Directions:
- Generously grease a 12 c bundt pan with shortening
- Coat pan with nuts
- In heavy saucepan over low heat melt milky way bars with 1/4 c. buttermilk
- Stirring frequently until smooth
- Beat together butter and sugar until light and fluffy
- Blend in vanilla
- Add eggs one at a time mixing well after each addition
- Add combined flour salt and soda alternately with remaining 3/4 c. buttermilk
- Mixing just until dry ingredients are moistened
- Blend in Milky Way bar mixture
- Spoon into prepared pan DO NOT POUR
- Bake at 350 d. for 55 to 60 minutes
- Cool 10 minutes
- Invert on wire rack to cool completely
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1063.99 Kcal (4455 kJ) | ||
| Calories from fat | 588 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.33g | 101% | |
|---|---|---|---|
| Cholesterol | 148.09mg | 49% | |
| Sodium | 1121.57mg | 47% | |
| Potassium | 228.02mg | 5% | |
| Total Carbs | 109.92g | 37% | |
| Sugars | 33.63g | 135% | |
| Dietary Fiber | 11.02g | 44% | |
| Protein | 13.16g | 26% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.9mg | 16% | |
| Calcium | 161mg | 16% | |
| Amount Per 100 g | |||
| Calories | 643.72 Kcal (2695 kJ) | ||
| Calories from fat | 355.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.53g | 101% | |
|---|---|---|---|
| Cholesterol | 89.6mg | 49% | |
| Sodium | 678.56mg | 47% | |
| Potassium | 137.95mg | 5% | |
| Total Carbs | 66.5g | 37% | |
| Sugars | 20.35g | 135% | |
| Dietary Fiber | 6.67g | 44% | |
| Protein | 7.96g | 26% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.7mg | 16% | |
| Calcium | 97.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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