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Milk Chocolate Chip Cookies (Ghirardelli) Recipe

Milk Chocolate Chip Cookies (Ghirardelli) Recipe

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Milk Chocolate Chip Cookies (Ghirardelli)

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Ingredients:

Serving

2 1/4 cups unsifted flour
1 tsp baking soda
1/2 tsp salt
1 cup butter, softened
3/4 cup sugar
3/4 cup brown sugar
2 tsp vanilla extract
2 eggs
2 cups ghirardelli milk chocolate chips
1 cup chopped walnuts ( optional) or 1 cup pecans (optional)

Directions:

Preheat oven 375 degrees F.
Stir Flour with baking soda and salt, set aside.
Beat butter with sugar and brown sugar at medium speed until creamy and lightened in color (about 4 minutes).
Add Vanilla and eggs, one at a time, mixing on low speed until incorporated.
Gradually blend dry mixture into creamed mixture.
Stir in Chocolate chips and nuts (if desired).
Drop by tablespoon onto ungreased cookie sheets.
Bake for 9 - 11 minutes or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	573.55 Kcal (2401 kJ)
Calories from fat	353.35 Kcal
		% Daily Value*
Total Fat	39.26g	60%
Cholesterol	81.54mg	27%
Sodium	293.8mg	12%
Potassium	106.36mg	2%
Total Carbs	58.16g	19%
Sugars	56.61g	226%
Dietary Fiber	0.88g	4%
Protein	7.53g	15%
Vitamin C	0.3mg	0%
Vitamin A	0.2mg	8%
Iron	0.7mg	4%
Calcium	95mg	10%

Amount Per 100 g
Calories	484.33 Kcal (2028 kJ)
Calories from fat	298.38 Kcal
		% Daily Value*
Total Fat	33.15g	60%
Cholesterol	68.86mg	27%
Sodium	248.1mg	12%
Potassium	89.82mg	2%
Total Carbs	49.12g	19%
Sugars	47.8g	226%
Dietary Fiber	0.74g	4%
Protein	6.36g	15%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	8%
Iron	0.6mg	4%
Calcium	80.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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