Microwave Strawberry Jam Recipe

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Ingredients:

Serving

5 1/2 cups strawberries, hulled
4 cups sugar
1/4 cup lemon juice
85 ml bottles liquid fruit pectin
1/3 cup amaretto

Directions:

Measure whole berries, sugar and lemon juice into a 16-cup microwave-safe bowl.
Stir well.
Let stand for 10 minutes.
Microwave, uncovered, on High for about 12 minutes, until mixture comes to a full roiling boil and boils for one minute.
Stir well 3 times during cooking.
Immediately stir in pectin and Amaretto liqueur.
Skim off foam with a metal spoon.
Continue stirring often and skimming off foam for 10 minutes.
Pour into sterilized jars and seal.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	612.38 Kcal (2564 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	4.64mg	0%
Potassium	337.88mg	7%
Total Carbs	149.5g	50%
Sugars	130.46g	522%
Dietary Fiber	4.18g	17%
Protein	2.09g	4%
Vitamin C	129.3mg	215%
Calcium	35.6mg	4%

Amount Per 100 g
Calories	168.34 Kcal (705 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.28mg	0%
Potassium	92.88mg	7%
Total Carbs	41.1g	50%
Sugars	35.86g	522%
Dietary Fiber	1.15g	17%
Protein	0.57g	4%
Vitamin C	35.5mg	215%
Calcium	9.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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