Mexican 'nuevo Laredo' Hot Sauce Recipe

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Mexican 'nuevo Laredo' Hot Sauce
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Ingredients
5
Count
Nutrition
61
Calories
Total time
30
Minutes
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Ingredients:

  • 3 medium tomatoes
  • 1 medium onion
  • 6 sprigs cilantro
  • 1/2 tsp salt

Directions:

  1. Char jalapenos, tomatoes, and onion until turning black in either a grill, broiler or dry skillet.
  2. Place all ingredients in a blender and blend.
  3. Add water to bring salsa to the consistency you want.
  4. Add salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.25 Kcal (256 kJ)
Calories from fat 0.3 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 301.33mg 13%
Potassium 557.38mg 12%
Total Carbs 14.23g 5%
Sugars 8.44g 34%
Dietary Fiber 4.97g 20%
Protein 2.4g 5%
Vitamin C 150.7mg 251%
Iron 0.1mg 0%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 25.82 Kcal (108 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 127.03mg 13%
Potassium 234.97mg 12%
Total Carbs 6g 5%
Sugars 3.56g 34%
Dietary Fiber 2.1g 20%
Protein 1.01g 5%
Vitamin C 63.5mg 251%
Calcium 13.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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