Mexican Cranberries Recipe

Posted by
Rate It!
Mexican Cranberries
Add your photo!
Ingredients
3
Count
Nutrition
21
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine all ingredients in a small saucepan; cook over low heat until the jelly melts, stirring often. Cool.
  2. Serve immediately or chill.
  3. Yield: 2 1/2 cups
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.22 Kcal (89 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.64mg 0%
Potassium 0.65mg 0%
Total Carbs 5.82g 2%
Sugars 5.25g 21%
Dietary Fiber 0g 0%
Protein 0g 0%
Vitamin C 3.2mg 5%
Iron 0.3mg 2%
Calcium 0.1mg 0%
Amount Per 100 g
Calories 148.39 Kcal (621 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 53.43mg 0%
Potassium 4.56mg 0%
Total Carbs 40.68g 2%
Sugars 36.69g 21%
Dietary Fiber 0.03g 0%
Protein 0.02g 0%
Vitamin C 22mg 5%
Iron 2mg 2%
Calcium 0.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top