Directions:
- Saute the turkey bacon and green onions in melted butter.
- Add the tortillas and sautee till slightly brown.
- Add the eggs and lightly scramble till cooked.
- Serve on plates and top with salsa verde.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 481.01 Kcal (2014 kJ) | ||
| Calories from fat | 304.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.83g | 52% | |
|---|---|---|---|
| Cholesterol | 259.31mg | 86% | |
| Sodium | 1948.66mg | 81% | |
| Potassium | 440.5mg | 9% | |
| Total Carbs | 14.06g | 5% | |
| Sugars | 0.54g | 2% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 31.89g | 64% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.8mg | 16% | |
| Calcium | 56.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 294.92 Kcal (1235 kJ) | ||
| Calories from fat | 186.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.74g | 52% | |
|---|---|---|---|
| Cholesterol | 158.99mg | 86% | |
| Sodium | 1194.76mg | 81% | |
| Potassium | 270.08mg | 9% | |
| Total Carbs | 8.62g | 5% | |
| Sugars | 0.33g | 2% | |
| Dietary Fiber | 0.96g | 6% | |
| Protein | 19.55g | 64% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.7mg | 16% | |
| Calcium | 34.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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