Megadarra - Mujadarah Recipe

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Ingredients:

Serving

3 -4 large onions
1 cup basmati rice
3 cups chicken broth
1 (19 oz) can green lentils
1/8 cup olive oil
3/4 tsp allspice
1/2 tsp cinnamon
1/2 tsp cumin

Directions:

Slice onions and add to skillet along with olive oil. Caramelize Onions. Remove 3/4 of your onions and continue to cook remaining onions until they start to get black and crispy. Remove remainder of onions and add rice to skillet. Cook rice for 3 minutes or until it is mostly translucent.
Return onions to skillet along with the remaining ingredients. Simmer on low-medium heat for 20 mins or until rice is tender and the broth is absorbed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	102.75 Kcal (430 kJ)
Calories from fat	28.91 Kcal
		% Daily Value*
Total Fat	3.21g	5%
Sodium	260.6mg	11%
Potassium	172.33mg	4%
Total Carbs	16.14g	5%
Sugars	2.16g	9%
Dietary Fiber	2.28g	9%
Protein	2g	4%
Vitamin C	8.8mg	15%
Iron	9.8mg	54%
Calcium	21.1mg	2%

Amount Per 100 g
Calories	67.25 Kcal (282 kJ)
Calories from fat	18.92 Kcal
		% Daily Value*
Total Fat	2.1g	5%
Sodium	170.57mg	11%
Potassium	112.8mg	4%
Total Carbs	10.57g	5%
Sugars	1.41g	9%
Dietary Fiber	1.49g	9%
Protein	1.31g	4%
Vitamin C	5.8mg	15%
Iron	6.4mg	54%
Calcium	13.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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