Directions:
- Beat cream cheese and feta cheese at medium speed with an electric mixer until smooth. Stir in olives and next 4 ingredients. Shape cheese mixture into a ball; cover and chill at least 3 hours. Roll in toasted pine nuts just before serving. Serve with toasted pita wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1259.03 Kcal (5271 kJ) | ||
| Calories from fat | 1100.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 122.3g | 188% | |
|---|---|---|---|
| Cholesterol | 87.6mg | 29% | |
| Sodium | 1544.76mg | 64% | |
| Potassium | 1028.18mg | 22% | |
| Total Carbs | 30.08g | 10% | |
| Sugars | 10.52g | 42% | |
| Dietary Fiber | 8.52g | 34% | |
| Protein | 27.83g | 56% | |
| Vitamin C | 65.3mg | 109% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 35.7mg | 199% | |
| Calcium | 294.1mg | 29% | |
| Amount Per 100 g | |||
| Calories | 333 Kcal (1394 kJ) | ||
| Calories from fat | 291.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.35g | 188% | |
|---|---|---|---|
| Cholesterol | 23.17mg | 29% | |
| Sodium | 408.58mg | 64% | |
| Potassium | 271.95mg | 22% | |
| Total Carbs | 7.96g | 10% | |
| Sugars | 2.78g | 42% | |
| Dietary Fiber | 2.25g | 34% | |
| Protein | 7.36g | 56% | |
| Vitamin C | 17.3mg | 109% | |
| Vitamin A | 0.4mg | 49% | |
| Iron | 9.5mg | 199% | |
| Calcium | 77.8mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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