Meatless Mincemeat Pie Recipe

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Meatless Mincemeat Pie
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Ingredients:

Directions:

  1. Combine mincemeat, walnuts, apples, brown sugar, lemon juice and rum in a bowl. Mix well. Cover and refrigerate overnight.
  2. Preheat oven to 425 degrees F (220 degrees C).
  3. Take filling out of refrigerator and let come to room temperature. Prepare crusts. Stir filling well and pour into shell. Top with full crust and make slits or make a lattice top. Crimp edges.
  4. Bake in preheated oven on low shelf for 40 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2894.51 Kcal (12119 kJ)
Calories from fat 1540.29 Kcal
% Daily Value*
Total Fat 171.14g 263%
Sodium 1030.68mg 43%
Potassium 1647.68mg 35%
Total Carbs 281.23g 94%
Sugars 160.55g 642%
Dietary Fiber 26.98g 108%
Protein 57.02g 114%
Vitamin C 28.7mg 48%
Iron 12.9mg 72%
Calcium 245.9mg 25%
Amount Per 100 g
Calories 303.2 Kcal (1269 kJ)
Calories from fat 161.35 Kcal
% Daily Value*
Total Fat 17.93g 263%
Sodium 107.96mg 43%
Potassium 172.6mg 35%
Total Carbs 29.46g 94%
Sugars 16.82g 642%
Dietary Fiber 2.83g 108%
Protein 5.97g 114%
Vitamin C 3mg 48%
Iron 1.4mg 72%
Calcium 25.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.4
    Points
  • 78
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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