Directions:
- Combine the soy sauce and mirin in a small sauce pan.
- Cook over medium-low heat until bubbling, about 2 minutes.
- Turn off the heat, stir in the remaining ingredients and use immediately or cool and refrigerate for up to one day.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14.56 Kcal (61 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 536.16mg | 22% | |
| Potassium | 27.4mg | 1% | |
| Total Carbs | 0.83g | 0% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 1.11g | 2% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 3.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 73.72 Kcal (309 kJ) | ||
| Calories from fat | 0.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 2715.33mg | 22% | |
| Potassium | 138.76mg | 1% | |
| Total Carbs | 4.2g | 0% | |
| Sugars | 1.19g | 1% | |
| Dietary Fiber | 0.8g | 1% | |
| Protein | 5.61g | 2% | |
| Vitamin C | 2mg | 1% | |
| Iron | 1.1mg | 1% | |
| Calcium | 18mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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