Matzah Chocolate Clusters Recipe

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Matzah Chocolate Clusters
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Ingredients:

  • 3 cups semisweet chocolate pieces
  • 4 cups matzos
  • 2 cups salted nuts

Directions:

  1. In a double boiler, melt chocolate pieces over hot water.
  2. Once melted, set chocolate aside and cool at room temperature, about 15-20 minutes.
  3. Do not allow chocolate to get hard.
  4. In a greased mixing bowl, combine melted chocolate, matzah, which has been crumbled, and nuts.
  5. Stir mixture until matzah is well coated with chocolate.
  6. Mixture will be sticky.
  7. Place a piece of waxed paper onto a lightly greased 13 x 9 inch cookie sheet.
  8. With wet hands, drop tablespoonful of matzah-chocolate mixture onto cookie sheet.
  9. Refrigerate for about 2 hours.
  10. NOTE:.
  11. Dried fruit and toasted coconut may be add to the batter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1526.73 Kcal (6392 kJ)
Calories from fat 617 Kcal
% Daily Value*
Total Fat 68.56g 105%
Sodium 355.4mg 15%
Potassium 948.79mg 20%
Total Carbs 210.13g 70%
Sugars 50.46g 202%
Dietary Fiber 11.48g 46%
Protein 34.48g 69%
Iron 11.5mg 64%
Calcium 84mg 8%
Amount Per 100 g
Calories 466.9 Kcal (1955 kJ)
Calories from fat 188.69 Kcal
% Daily Value*
Total Fat 20.97g 105%
Sodium 108.69mg 15%
Potassium 290.15mg 20%
Total Carbs 64.26g 70%
Sugars 15.43g 202%
Dietary Fiber 3.51g 46%
Protein 10.54g 69%
Iron 3.5mg 64%
Calcium 25.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.4
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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