Mashed Potatoes with Greens Recipe

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Mashed Potatoes with Greens
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Ingredients:

Directions:

  1. Combine ham hock and 4 cups cold water in large saucepan; bring to boil. Reduce heat to medium-low, cover and simmer until ham is tender, about 45 minutes. Transfer hock to plate; cool. Remove meat from bone; chop meat.
  2. If necessary, boil ham broth until reduced to 3 cups. Add kale stems. Cover and simmer over medium heat 10 minutes. Add kale leaves. Cover and simmer 5 minutes. Add mustard greens; cover and simmer until all greens are tender, occasionally submerging greens in broth, about 20 minutes. Uncover; simmer until broth is reduced almost to glaze, about 10 minutes longer. Season with salt and pepper.
  3. Cook potatoes in large pot of boiling salted water until tender, about 30 minutes. Drain potatoes, reserving 1/4 cup cooking liquid. Return potatoes and reserved 1/4 cup cooking liquid to pot. Add butter and 3/4 cup whole milk. Mash potatoes until almost smooth, adding more milk if dry. Season potatoes to taste with salt and pepper.
  4. Spoon potatoes into large bowl. Make well in center of potatoes; spoon greens into well. Sprinkle with chopped ham and green onions and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.84 Kcal (1565 kJ)
Calories from fat 133.77 Kcal
% Daily Value*
Total Fat 14.86g 23%
Cholesterol 53.36mg 18%
Sodium 248.91mg 10%
Potassium 1222.66mg 26%
Total Carbs 42.14g 14%
Sugars 3.67g 15%
Dietary Fiber 3.95g 16%
Protein 17.99g 36%
Vitamin C 65.7mg 109%
Vitamin A 0.5mg 17%
Iron 2.8mg 16%
Calcium 163mg 16%
Amount Per 100 g
Calories 88.09 Kcal (369 kJ)
Calories from fat 31.52 Kcal
% Daily Value*
Total Fat 3.5g 23%
Cholesterol 12.57mg 18%
Sodium 58.65mg 10%
Potassium 288.11mg 26%
Total Carbs 9.93g 14%
Sugars 0.87g 15%
Dietary Fiber 0.93g 16%
Protein 4.24g 36%
Vitamin C 15.5mg 109%
Vitamin A 0.1mg 17%
Iron 0.7mg 16%
Calcium 38.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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