Mary Tyler Moore's Almond Meringue Cookies Recipe

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Mary Tyler Moore's Almond Meringue Cookies
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Ingredients
6
Count
Nutrition
5
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 275F.
  2. Beat egg whites until stiff. Add powdered skim milk. Mix well.
  3. Add extracts and sugar substitute.
  4. Drop cookies by tsp spoonsful onto cookie
  5. Sheet.
  6. Bake for 45 minutes.
  7. Remove from cookie sheet and dust with cinnamon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.48 Kcal (23 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 0.08mg 0%
Sodium 9.9mg 0%
Potassium 11.77mg 0%
Total Carbs 0.32g 0%
Sugars 0.32g 1%
Protein 0.66g 1%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 67.89 Kcal (284 kJ)
Calories from fat 1.89 Kcal
% Daily Value*
Total Fat 0.21g 0%
Cholesterol 1.05mg 0%
Sodium 122.54mg 0%
Potassium 145.71mg 0%
Total Carbs 3.95g 0%
Sugars 3.95g 1%
Protein 8.12g 1%
Calcium 31.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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