Marinated Cherry Tomatoes Recipe

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Ingredients

Count

Nutrition

179

Calories

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Ingredients:

Serving

2 pt cherry tomatoes, preferably -mixed colors, stems removed -cut in half
2 green onions, white part -only, coarsely chopped
1/4 cup finely chopped parsley
1 tb finely chopped rosemary
3 garlic cloves, peeled, ends -removed, minced
1/3 cup extra-virgin olive oil
3 tb balsamic vinegar
salt , freshly ground black -pepper to taste

Directions:

1. Mix tomatoes, green onions, parsley, rosemary, garlic, olive oil and vinegar in a shallow bowl. Season with salt and pepper. Cover the bowl and let tomatoes marinate at room temperature at least 1 hour, but preferably 3 to 4 hours or overnight. Stir occasionally.
........................................................................
Serve with garlic bread or it is great with the PROVOLONE GARLIC BREAD that i will be posting next

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	178.99 Kcal (749 kJ)
Calories from fat	176.26 Kcal
		% Daily Value*
Total Fat	19.58g	30%
Sodium	3.8mg	0%
Potassium	40.12mg	1%
Total Carbs	1.35g	0%
Sugars	0.36g	1%
Dietary Fiber	0.29g	1%
Protein	0.31g	1%
Vitamin C	6.5mg	11%
Iron	0.3mg	2%
Calcium	12.6mg	1%

Amount Per 100 g
Calories	566.3 Kcal (2371 kJ)
Calories from fat	557.67 Kcal
		% Daily Value*
Total Fat	61.96g	30%
Sodium	12.01mg	0%
Potassium	126.93mg	1%
Total Carbs	4.26g	0%
Sugars	1.14g	1%
Dietary Fiber	0.92g	1%
Protein	0.98g	1%
Vitamin C	20.5mg	11%
Iron	1.1mg	2%
Calcium	40mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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