Directions:
- Mix first 6 ingredients completely, reserving 1/2 cup of mozzarella.
- Cut or dig out the center of the french bread to make a boat.
- Fill the bread with the cheese mix.
- Top with remaining mozzarella.
- Bake in 350 degree oven until heated through and top is just beginning to brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.4 Kcal (303 kJ) | ||
| Calories from fat | 10.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.18g | 2% | |
|---|---|---|---|
| Cholesterol | 26.08mg | 9% | |
| Sodium | 285.01mg | 12% | |
| Potassium | 60.42mg | 1% | |
| Total Carbs | 6.68g | 2% | |
| Sugars | 0.52g | 2% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 9.04g | 18% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 219.5mg | 22% | |
| Amount Per 100 g | |||
| Calories | 180.37 Kcal (755 kJ) | ||
| Calories from fat | 26.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.94g | 2% | |
|---|---|---|---|
| Cholesterol | 64.98mg | 9% | |
| Sodium | 710.09mg | 12% | |
| Potassium | 150.54mg | 1% | |
| Total Carbs | 16.63g | 2% | |
| Sugars | 1.3g | 2% | |
| Dietary Fiber | 1.8g | 3% | |
| Protein | 22.53g | 18% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 1.2mg | 3% | |
| Calcium | 546.9mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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