Directions:
- Mix all ingredients until well combined.
- Press into a rectangle on a LARGE greased cookie sheet; it will never fit in a 9 x13 pan and still cook through.
- Bake at 375 degrees F for 15-18 minutes.
- Cut into 2 squares, transfer to a wire rack to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 985.62 Kcal (4127 kJ) | ||
| Calories from fat | 428.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.57g | 73% | |
|---|---|---|---|
| Cholesterol | 122.39mg | 41% | |
| Sodium | 1370.26mg | 57% | |
| Potassium | 421.56mg | 9% | |
| Total Carbs | 127.99g | 43% | |
| Sugars | 63.01g | 252% | |
| Dietary Fiber | 7.9g | 32% | |
| Protein | 16.07g | 32% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 5.6mg | 31% | |
| Calcium | 222.2mg | 22% | |
| Amount Per 100 g | |||
| Calories | 391.98 Kcal (1641 kJ) | ||
| Calories from fat | 170.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.92g | 73% | |
|---|---|---|---|
| Cholesterol | 48.67mg | 41% | |
| Sodium | 544.94mg | 57% | |
| Potassium | 167.65mg | 9% | |
| Total Carbs | 50.9g | 43% | |
| Sugars | 25.06g | 252% | |
| Dietary Fiber | 3.14g | 32% | |
| Protein | 6.39g | 32% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.2mg | 31% | |
| Calcium | 88.4mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
