Marbled Cinnamon Marzipan Brownies Recipe

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Marbled Cinnamon Marzipan Brownies
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Ingredients
10
Count
Nutrition
84
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F Spray 13x9-inch pan with nonstick cooking spray. Melt butter in medium saucepan over low heat. Add chocolate; cook and stir 1 to 2 minutes or until melted. Remove from heat. Stir in sugar, 1 teaspoon cinnamon and vanilla. Add 4 eggs, one at a time, beating well after each addition. Add flour; mix until smooth. Spread batter evenly in pan.
  2. Crumble almond paste into food processor. Process until finely chopped. Add 1/4 teaspoon cinnamon and 1 egg; process until completely smooth. Drop almond mixture by small spoonfuls onto brownie batter. Swirl with knife.
  3. Bake 30 to 35 minutes or until toothpick inserted in center comes out almost clean. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.92 Kcal (351 kJ)
Calories from fat 50.54 Kcal
% Daily Value*
Total Fat 5.62g 9%
Cholesterol 27.22mg 9%
Sodium 7.54mg 0%
Potassium 40.3mg 1%
Total Carbs 8.24g 3%
Sugars 5.14g 21%
Dietary Fiber 0.57g 2%
Protein 1.24g 2%
Iron 0.2mg 1%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 417.25 Kcal (1747 kJ)
Calories from fat 251.26 Kcal
% Daily Value*
Total Fat 27.92g 9%
Cholesterol 135.33mg 9%
Sodium 37.49mg 0%
Potassium 200.37mg 1%
Total Carbs 40.95g 3%
Sugars 25.54g 21%
Dietary Fiber 2.83g 2%
Protein 6.18g 2%
Vitamin A 0.2mg 2%
Iron 1.1mg 1%
Calcium 35.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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