Maple Pecan Refrigerator Cookies Recipe

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Ingredients:

Serving

1 cup butter, softened
1/2 cup sugar
3 tbsp real maple syrup
1 egg yolk
1/2 tsp vanilla
1/2 tsp maple extract
2 cups flour
1 1/2 cups chopped pecans

Directions:

Beat butter until creamy. Add sugar gradually, then add syrup, egg yolk, and extracts; beat well. Stir in flour and pecans.
Divide dough in half and shape into logs 2 in diameter. Wrap in plastic wrap and refrigerate until firm.
Preheat oven to 350°F.
Cut logs into 1/2 thick rounds; arrange on greased cookie sheets. Bake for 18-20 minutes, or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	535.95 Kcal (2244 kJ)
Calories from fat	384.31 Kcal
		% Daily Value*
Total Fat	42.7g	66%
Cholesterol	54.31mg	18%
Sodium	564.08mg	24%
Potassium	184.25mg	4%
Total Carbs	36g	12%
Sugars	8.07g	32%
Dietary Fiber	5.42g	22%
Protein	6.78g	14%
Vitamin C	0.3mg	0%
Vitamin A	0.2mg	6%
Iron	2.6mg	14%
Calcium	104.7mg	10%

Amount Per 100 g
Calories	533.46 Kcal (2233 kJ)
Calories from fat	382.52 Kcal
		% Daily Value*
Total Fat	42.5g	66%
Cholesterol	54.06mg	18%
Sodium	561.46mg	24%
Potassium	183.4mg	4%
Total Carbs	35.84g	12%
Sugars	8.03g	32%
Dietary Fiber	5.4g	22%
Protein	6.75g	14%
Vitamin C	0.3mg	0%
Vitamin A	0.2mg	6%
Iron	2.6mg	14%
Calcium	104.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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