Ingredients:
- maple monkey loaf
- 2 packages rapid rise yeast
- 2 eggs
- in large bowl, combine 2 cups flour, sugar, undissolved yeast and salt. heat milk, water and 5 tbsp butter until very warm (120o to 130of); stir into dry ingredients. stir in eggs and enough remaining flour to make soft dough. knead on lightly floured surface until smooth and elastic, about 6 to 8 minutes. cover; let rest on floured surface 10 minutes.
- divide dough into 32 pieces; roll into balls. melt remaining 3 tbsp butter; dip balls in butter. in bottom of greased 10-inch tube pan with non-removable bottom, evenly layer 1/3 cup syrup, 1/2 cup walnuts and 16 balls. repeat layers. top with remaining 1/3 cup syrup. *cover; let rise in warm, draft-free place until doubled in size, about 30 to 40 minutes.
- yield
- 1 loaf
- notes : *cool rise method: shape loaf as directed. cover tightly with plastic wrap; refrigerate 2 to 24 hours. to bake, remove from refrigerator, uncover dough and let stand 10 minutes at room temperature. bake and cool as directed.
Directions:
- Another recipe from my collection - check out more recipes and also view my cookbook and thousands of my recipes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 596.79 Kcal (2499 kJ) | ||
| Calories from fat | 202.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.51g | 35% | |
|---|---|---|---|
| Cholesterol | 71.73mg | 24% | |
| Sodium | 321.14mg | 13% | |
| Potassium | 283.06mg | 6% | |
| Total Carbs | 87.21g | 29% | |
| Sugars | 32.55g | 130% | |
| Dietary Fiber | 3.2g | 13% | |
| Protein | 12.81g | 26% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 90.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 320.3 Kcal (1341 kJ) | ||
| Calories from fat | 108.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.08g | 35% | |
|---|---|---|---|
| Cholesterol | 38.5mg | 24% | |
| Sodium | 172.35mg | 13% | |
| Potassium | 151.92mg | 6% | |
| Total Carbs | 46.8g | 29% | |
| Sugars | 17.47g | 130% | |
| Dietary Fiber | 1.72g | 13% | |
| Protein | 6.88g | 26% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 8% | |
| Calcium | 48.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
King Cake
All-purpose flour, Sugar, Salt, Rapidrise yeast, Milk and 7 more.. -
Canadian - Yummy Maple Monkey Bread
All-purpose flour, Sugar, Fast rising yeast (or 8g), Salt and 6 more.. -
Warm Crepes with Hazelnut Brown Butter
All purpose flour, Sugar, Salt, Whole milk, Whipping cream and 17 more.. -
Classic Dinner Rolls
All-purpose flour , or more if needed, Rapidrise yeast and 5 more.. -
Italian Easter Bread (Anise Flavored)
All-purpose flour, divided, White sugar, Salt and 7 more.. -
Greek Trinity Bread
All-purpose flour, Sugar, Rapidrise yeast, Salt and 9 more.. -
Funky Monkey Bread
All-purpose flour , unsifted, Sugar, Salt and 5 more.. -
Basic Crepes
All-purpose flour (about 4 1/2 oz), Sugar, Salt and 4 more.. -
Apple Sticky Buns
King arthur unbleached all-purpose flour, Active dry yeast and 14 more.. -
90-minute Peanut Butter Rolls
Rolls, All-purpose flour, Sugar, Rapid rise yeast, Salt and 14 more.. -
Croissants
Active dry yeast and 10 more.. -
Cinnabon Cinnamon Rolls
Yeast, Flour, Sugar, Salt, Milk, Water, Butter, Eggs and 8 more.. -
King Cake
Cake, Ap flour + more for work surface, etc., Sugar, Salt and 12 more..
Also Try
-
Canadian - Yummy Maple Monkey Bread
All-purpose flour, Sugar, Fast rising yeast (or 8g), Salt and 6 more.. -
-
Maple Syrup Cake With Maple Frosting
Shortening, Sugar, Maple syrup, Vanilla, Eggs, well beaten and 8 more.. -
Maple Walnut Biscotti With Chocolate Maple Glaze
All purpose flour, Cornmeal, Baking powder, Salt, Eggs and 7 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
