Directions:
- Beat butter and syrup in a small bowl at medium speed of an electric mixer until fluffy and blended. Stir in pecans. Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 563.98 Kcal (2361 kJ) | ||
| Calories from fat | 512.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.92g | 88% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 8.79mg | 0% | |
| Potassium | 118.77mg | 3% | |
| Total Carbs | 15.47g | 5% | |
| Sugars | 14.19g | 57% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 2.05g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.4mg | 2% | |
| Calcium | 44.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 616.03 Kcal (2579 kJ) | ||
| Calories from fat | 559.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.17g | 88% | |
|---|---|---|---|
| Cholesterol | 133.27mg | 41% | |
| Sodium | 9.6mg | 0% | |
| Potassium | 129.73mg | 3% | |
| Total Carbs | 16.9g | 5% | |
| Sugars | 15.5g | 57% | |
| Dietary Fiber | 1.45g | 5% | |
| Protein | 2.24g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.5mg | 2% | |
| Calcium | 48.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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