Maple Butter

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

This recipe goes with Country Ham Scones with Maple Butter

Ingredients:

1/2 cup butter, softened

2 tablespoons maple syrup

2 tablespoons finely chopped pecans, toasted

Directions:

1. Beat butter and syrup in a small bowl at medium speed of an electric mixer until fluffy and blended. Stir in pecans. Cover and chill.