Mandelbrot Recipe

Posted by
Rate It!
Mandelbrot
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Set oven to 350 degrees.
  2. Lightly grease a large baking sheet or line with parchment paper.
  3. Using an electric mixer at high speed beat eggs and sugar for about 4 minutes or until thick and foamy.
  4. Add in oil and vanilla; beat until well blended.
  5. In a bowl combine the flour, baking powder, salt and lemon zest; add into the egg mixture, beating on low speed until combined.
  6. Divide the dough in half.
  7. Transfer to prepared baking sheet and shape into two 10 x 4-inch logs.
  8. Bake for about 50-60 minutes.
  9. Remove from oven and reduce the heat to 275 degrees.
  10. Using a serrated knife slice the logs into about 1-inch thick slices (or a bit smaller).
  11. Return to oven and bake another 20-22 minutes.
  12. Remove to wire racks to cool.
  13. Dust with powdered sugar if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2570.3 Kcal (10761 kJ)
Calories from fat 1232.6 Kcal
% Daily Value*
Total Fat 136.96g 211%
Cholesterol 279mg 93%
Sodium 5710.62mg 238%
Potassium 1667.46mg 35%
Total Carbs 298.74g 100%
Sugars 62.06g 248%
Dietary Fiber 30.43g 122%
Protein 49.56g 99%
Iron 17.9mg 100%
Calcium 1160.5mg 116%
Amount Per 100 g
Calories 414.98 Kcal (1737 kJ)
Calories from fat 199.01 Kcal
% Daily Value*
Total Fat 22.11g 211%
Cholesterol 45.05mg 93%
Sodium 922mg 238%
Potassium 269.22mg 35%
Total Carbs 48.23g 100%
Sugars 10.02g 248%
Dietary Fiber 4.91g 122%
Protein 8g 99%
Iron 2.9mg 100%
Calcium 187.4mg 116%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 62
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top