Directions:
- Lightly coat a 13 x 9 x 2 inch baking pan with cooking spray; set aside.
- In bowl, combine the 1 1/4 cups flour, brown sugar, and butter until smooth. If necessary, gently knead to combined.
- Press onto bottom of the prepared pan. Bake in a 350 oven for 15 minutes.
- Meanwhile, in another medium bowl, beat eggs, granulated sugar, and 2 t. vanilla until combined.
- Stir in coconut, the 1/4 cup malted milk powder, the 1/4 cup flour, 1 1/2 t. espresso powder, the baking powder, and salt.
- Spread over baked layer. Bake for 20-25 minutes or until set. Cool on wire rack.
- In small bowl, combine powdered sugar, 3 T. malted milk powder, boiling water, the remaining 2 t. vanilla, and the remaining 1/2 t. espresso powder. If necessary, stir in enough additional boiling water to make an icing of spreading consistency. Spread over cookies. Cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 726.32 Kcal (3041 kJ) | ||
| Calories from fat | 331.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.85g | 57% | |
|---|---|---|---|
| Cholesterol | 70.24mg | 23% | |
| Sodium | 935.07mg | 39% | |
| Potassium | 1075.02mg | 23% | |
| Total Carbs | 92.02g | 31% | |
| Sugars | 49.53g | 198% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 8.73g | 17% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.7mg | 10% | |
| Calcium | 129.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 401.62 Kcal (1682 kJ) | ||
| Calories from fat | 183.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.38g | 57% | |
|---|---|---|---|
| Cholesterol | 38.84mg | 23% | |
| Sodium | 517.05mg | 39% | |
| Potassium | 594.44mg | 23% | |
| Total Carbs | 50.88g | 31% | |
| Sugars | 27.39g | 198% | |
| Dietary Fiber | 1.53g | 11% | |
| Protein | 4.83g | 17% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 10% | |
| Calcium | 71.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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