Malted Milk Cookies Recipe

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Malted Milk Cookies
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Ingredients
10
Count
Nutrition
870
Calories
Total time
22
Minutes
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Ingredients:

  • 1 cup butter
  • 3/4 cup packed brown sugar
  • 1/3 cup sugar
  • 1 large egg
  • 2 tsp vanilla
  • 2 1/4 cups flour
  • 1/2 tsp salt

Directions:

  1. In mixing bowl, cream butter and sugars.
  2. Beat in egg and vanilla.
  3. Mix dry ingredients; gradually add to creamed mixture.
  4. Stir in malted milk balls.
  5. Shape into 1 1/2-inch balls.
  6. Place on greased baking sheets, 2 inches apart.
  7. Bake at 375° for 10-12 minutes or until set.
  8. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 870.06 Kcal (3643 kJ)
Calories from fat 403.79 Kcal
% Daily Value*
Total Fat 44.87g 69%
Cholesterol 86.66mg 29%
Sodium 1339.27mg 56%
Potassium 149.93mg 3%
Total Carbs 113.09g 38%
Sugars 61.78g 247%
Dietary Fiber 6.03g 24%
Protein 9.56g 19%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 4.3mg 24%
Calcium 215.9mg 22%
Amount Per 100 g
Calories 454.12 Kcal (1901 kJ)
Calories from fat 210.76 Kcal
% Daily Value*
Total Fat 23.42g 69%
Cholesterol 45.23mg 29%
Sodium 699.02mg 56%
Potassium 78.25mg 3%
Total Carbs 59.03g 38%
Sugars 32.25g 247%
Dietary Fiber 3.15g 24%
Protein 4.99g 19%
Vitamin A 0.1mg 9%
Iron 2.2mg 24%
Calcium 112.7mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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