Malt Shoppe Pie Lite Recipe

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Malt Shoppe Pie Lite
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Ingredients:

Directions:

  1. Blend ice cream and whipped topping.
  2. Fold in 1 cup crushed malt balls.
  3. Spoon into crust.
  4. Freeze 4 hours or until firm.
  5. To serve, dust with Dutch cocoa powder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.75 Kcal (1054 kJ)
Calories from fat 85.63 Kcal
% Daily Value*
Total Fat 9.51g 15%
Cholesterol 4.54mg 2%
Sodium 203.13mg 8%
Potassium 168.01mg 4%
Total Carbs 38.01g 13%
Sugars 12.33g 49%
Dietary Fiber 1.02g 4%
Protein 3.94g 8%
Iron 1mg 5%
Calcium 91.9mg 9%
Amount Per 100 g
Calories 204.15 Kcal (855 kJ)
Calories from fat 69.44 Kcal
% Daily Value*
Total Fat 7.72g 15%
Cholesterol 3.68mg 2%
Sodium 164.72mg 8%
Potassium 136.24mg 4%
Total Carbs 30.82g 13%
Sugars 10g 49%
Dietary Fiber 0.83g 4%
Protein 3.2g 8%
Iron 0.8mg 5%
Calcium 74.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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