Macadamia and White Chocolate Chunk Cookies Recipe

Posted by
Rate It!
Macadamia and White Chocolate Chunk Cookies
Add your photo!
Ingredients
11
Count
Nutrition
772
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Pulverize the oats in the processor or blender until fine. Add the flour, baking soda, and salt and pulse to combine; set aside.
  2. Cut the butter into chunks and melt in a large saucepan over medium heat. Remove from the heat and stir in the granulated sugar, brown sugar, and vanilla. Whisk in the egg. Stir in the flour mixture just until all of the dry ingredients are moistened. Let the mixture cool for a few minutes if it is at all warm. Stir in the nuts and chocolate chips. Cover and refrigerate overnight.
  3. Preheat the oven to 325°. Position the racks in the upper and lower thirds of the oven. Line cookie sheets with parchment paper.
  4. Remove the dough from the refrigerator to soften. Scoop rounded tablespoons of dough and place about 2-inches apart on the cookie sheets. Bake for 13- 15 minutes, or until the cookies are deep golden brown. Rotate cookie sheets from top to bottom and front to back about halfway through baking time to ensure even baking. Use a metal pancake turner to transfer cookies to racks to cool completely before storing or stacking.
  5. May be stored, airtight, for several days.
  6. Equipment:.Food Processor or blender & 2 cookie sheets, ungreased or foil lined.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 772.41 Kcal (3234 kJ)
Calories from fat 415.41 Kcal
% Daily Value*
Total Fat 46.16g 71%
Cholesterol 71.71mg 24%
Sodium 494.06mg 21%
Potassium 299.63mg 6%
Total Carbs 86.52g 29%
Sugars 31.06g 124%
Dietary Fiber 4g 16%
Protein 8.93g 18%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 2.8mg 15%
Calcium 67.5mg 7%
Amount Per 100 g
Calories 488.92 Kcal (2047 kJ)
Calories from fat 262.95 Kcal
% Daily Value*
Total Fat 29.22g 71%
Cholesterol 45.39mg 24%
Sodium 312.73mg 21%
Potassium 189.66mg 6%
Total Carbs 54.77g 29%
Sugars 19.66g 124%
Dietary Fiber 2.53g 16%
Protein 5.65g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 1.8mg 15%
Calcium 42.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top