Lowfat Fudge Pops Recipe

Posted by
Rate It!
Lowfat Fudge Pops
Add your photo!
Ingredients
4
Count
Nutrition
100
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Whisk sweetened condensed milk, evaporated milk, cocoa powder, and vanilla extract together in a bowl until smooth. Pour the mixture into 8 ice pop molds, insert sticks or handles, and freeze until firm, at least 4 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.71 Kcal (417 kJ)
Calories from fat 18.88 Kcal
% Daily Value*
Total Fat 2.1g 3%
Cholesterol 6.5mg 2%
Sodium 68.15mg 3%
Potassium 112.69mg 2%
Total Carbs 16.39g 5%
Sugars 14.89g 60%
Dietary Fiber 0.89g 4%
Protein 4.66g 9%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 156.5mg 16%
Amount Per 100 g
Calories 168.14 Kcal (704 kJ)
Calories from fat 31.83 Kcal
% Daily Value*
Total Fat 3.54g 3%
Cholesterol 10.96mg 2%
Sodium 114.92mg 3%
Potassium 190.01mg 2%
Total Carbs 27.64g 5%
Sugars 25.1g 60%
Dietary Fiber 1.5g 4%
Protein 7.85g 9%
Vitamin C 1mg 1%
Iron 0.6mg 2%
Calcium 263.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top