Low Fat Stuffed Strawberries Recipe

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Low Fat Stuffed Strawberries
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Ingredients
4
Count
Nutrition
69
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Clean the strawberries and cut the tops off so that they are flat. Place them on a plate.
  2. Using a small knife, make a hole in the bottom of the strawberries.
  3. With a mixer, blend the cream cheese with the vanilla and splenda.
  4. Using a small spoon, put little dollops of the cream cheese in the holes in the strawberries.
  5. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.64 Kcal (287 kJ)
Calories from fat 2.55 Kcal
% Daily Value*
Total Fat 0.28g 0%
Cholesterol 3.4mg 1%
Sodium 201.99mg 8%
Potassium 253.18mg 5%
Total Carbs 11.67g 4%
Sugars 7.17g 29%
Dietary Fiber 2.27g 9%
Protein 5.68g 11%
Vitamin C 66.9mg 111%
Calcium 120.5mg 12%
Amount Per 100 g
Calories 48.15 Kcal (202 kJ)
Calories from fat 1.79 Kcal
% Daily Value*
Total Fat 0.2g 0%
Cholesterol 2.39mg 1%
Sodium 141.68mg 8%
Potassium 177.59mg 5%
Total Carbs 8.19g 4%
Sugars 5.03g 29%
Dietary Fiber 1.59g 9%
Protein 3.98g 11%
Vitamin C 46.9mg 111%
Calcium 84.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol

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