Buttermilk Dressing Recipe

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Buttermilk Dressing
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Ingredients:

Directions:

  1. In a medium bowl, combine all ingredients and whisk until well blended.
  2. Taste and adjust seasonings, if desired.
  3. Refrigerate and chill for several hours before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.72 Kcal (279 kJ)
Calories from fat 43.05 Kcal
% Daily Value*
Total Fat 4.78g 7%
Cholesterol 7.34mg 2%
Sodium 56.57mg 2%
Potassium 54.63mg 1%
Total Carbs 5.01g 2%
Sugars 2.15g 9%
Dietary Fiber 0.06g 0%
Protein 1.06g 2%
Vitamin C 2mg 3%
Iron 0.1mg 0%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 135.85 Kcal (569 kJ)
Calories from fat 87.65 Kcal
% Daily Value*
Total Fat 9.74g 7%
Cholesterol 14.94mg 2%
Sodium 115.17mg 2%
Potassium 111.23mg 1%
Total Carbs 10.19g 2%
Sugars 4.37g 9%
Dietary Fiber 0.13g 0%
Protein 2.16g 2%
Vitamin C 4.1mg 3%
Iron 0.2mg 0%
Calcium 76.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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