Directions:
- Over a peive of parchment or wax paper, sift together the flour, sugar, baking powder and salt. Pour from paper into a mixing bowl.
- Add yogurt, oil, and eggs to flour mixture. Beat 1 minute with hand mixer on med speed.
- Pur batter into a 9X9 greased baking pan. Sprinkle half of the cinnamon-sugar mixture over the top.
- Bake at 350 F for 35-40 minutes, or until a toothpick inserted comes out dry.
- Sprinkle half of the blueberries over the top. Sprinkle the remaining cinnamon-sugar mixture over the top. Turn oven to broil. Broil until hot and bubbly over the top.
- Cut into squares and serve with the reserved blueberries on the side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 207.48 Kcal (869 kJ) | ||
| Calories from fat | 71.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.92g | 12% | |
|---|---|---|---|
| Cholesterol | 23.82mg | 8% | |
| Sodium | 149.58mg | 6% | |
| Potassium | 322.25mg | 7% | |
| Total Carbs | 31.68g | 11% | |
| Sugars | 17.87g | 71% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 3.61g | 7% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 0.7mg | 4% | |
| Calcium | 81.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 221.44 Kcal (927 kJ) | ||
| Calories from fat | 76.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.45g | 12% | |
|---|---|---|---|
| Cholesterol | 25.42mg | 8% | |
| Sodium | 159.64mg | 6% | |
| Potassium | 343.92mg | 7% | |
| Total Carbs | 33.81g | 11% | |
| Sugars | 19.07g | 71% | |
| Dietary Fiber | 1.9g | 7% | |
| Protein | 3.85g | 7% | |
| Vitamin C | 5.9mg | 9% | |
| Iron | 0.7mg | 4% | |
| Calcium | 87.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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