Directions:
- In a chilled small, deep bowl, beat cream with a mixer on high speed until cream holds soft peaks.
- Add mayonnaise, onion, chili sauce, lemon juice, and cayenne to taste. Mix gently. If making ahead, cover and chill dressing up to 4 hours. Stir before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 288.31 Kcal (1207 kJ) | ||
| Calories from fat | 179.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.94g | 31% | |
|---|---|---|---|
| Cholesterol | 46.74mg | 16% | |
| Sodium | 758.53mg | 32% | |
| Potassium | 300.58mg | 6% | |
| Total Carbs | 25.11g | 8% | |
| Sugars | 10.05g | 40% | |
| Dietary Fiber | 3.47g | 14% | |
| Protein | 2.34g | 5% | |
| Vitamin C | 27.7mg | 46% | |
| Iron | 0.5mg | 3% | |
| Calcium | 38.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 142.04 Kcal (595 kJ) | ||
| Calories from fat | 88.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.82g | 31% | |
|---|---|---|---|
| Cholesterol | 23.03mg | 16% | |
| Sodium | 373.69mg | 32% | |
| Potassium | 148.08mg | 6% | |
| Total Carbs | 12.37g | 8% | |
| Sugars | 4.95g | 40% | |
| Dietary Fiber | 1.71g | 14% | |
| Protein | 1.15g | 5% | |
| Vitamin C | 13.7mg | 46% | |
| Iron | 0.3mg | 3% | |
| Calcium | 18.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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