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Long Beach Coleslaw (Guy Fieri) Recipe

Long Beach Coleslaw (Guy Fieri) Recipe

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Ingredients:

Serving

2 tbsp extra-virgin olive oil
1/2 red onion, thinly sliced
2 tbsp minced garlic (about 6 cloves)
1/2 small head red cabbage, trimmed and cut into 1/8-inch shreds
fine sea salt and freshly ground pepper
1 cup red wine vinegar
2 heads iceberg lettuce, trimmed and cut into 1-inch squares
1 cup thick, chunky blue cheese salad dressing (such as marie's)

Directions:

In a large skillet over medium-high heat, combine the olive oil, red onion and garlic and cook 2 minutes (do not brown). Add the cabbage, 1 teaspoon salt, 1 tablespoon pepper and the vinegar and mix thoroughly; cook 3 to 5 minutes, until the cabbage is tender. Transfer to a bowl and let cool to room temperature, then refrigerate 30 minutes.
In a large salad bowl, toss the lettuce with the blue cheese dressing. Drain the cabbage and lightly mix with the iceberg and dressing. Add more pepper to taste. Serve immediately.
Photograph by Kat Teutsch

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	452.52 Kcal (1895 kJ)
Calories from fat	356.41 Kcal
		% Daily Value*
Total Fat	39.6g	61%
Cholesterol	13.32mg	4%
Sodium	866.97mg	36%
Potassium	464.23mg	10%
Total Carbs	17.43g	6%
Sugars	9.45g	38%
Dietary Fiber	3.44g	14%
Protein	5.43g	11%
Vitamin C	47.2mg	79%
Iron	0.8mg	4%
Calcium	73.7mg	7%

Amount Per 100 g
Calories	117.91 Kcal (494 kJ)
Calories from fat	92.87 Kcal
		% Daily Value*
Total Fat	10.32g	61%
Cholesterol	3.47mg	4%
Sodium	225.9mg	36%
Potassium	120.96mg	10%
Total Carbs	4.54g	6%
Sugars	2.46g	38%
Dietary Fiber	0.9g	14%
Protein	1.42g	11%
Vitamin C	12.3mg	79%
Iron	0.2mg	4%
Calcium	19.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.7

Points
12

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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