Lobster Newburg In Patty Shells Recipe

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Lobster Newburg In Patty Shells
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Ingredients:

  • 1/4 cup plus 2 tbsp butter or margarine
  • 1 1/2 cups whipping cream
  • 1/4 tsp salt
  • 3/4 tsp paprika
  • 1/4 tsp ground nutmeg
  • 3 tbsp sherry
  • 10 baked commercial patty shells

Directions:

  1. Melt butter in top of a double boiler over simmering water; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add whipping cream; cook over boiling water, stirring constantly, until mixture thickens. Stir in salt, paprika, and nutmeg.
  2. Stir a small amount of hot mixture into yolks; return yolk mixture to remaining hot mixture. Continue to cook over boiling water until mixture is thickened and bubbly. Stir in lobster and sherry. Spoon evenly into patty shells.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.4 Kcal (722 kJ)
Calories from fat 111.94 Kcal
% Daily Value*
Total Fat 12.44g 19%
Cholesterol 161.16mg 54%
Sodium 301.46mg 13%
Potassium 149.81mg 3%
Total Carbs 2.62g 1%
Sugars 0.03g 0%
Dietary Fiber 0.14g 1%
Protein 11.23g 22%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 66.3mg 7%
Amount Per 100 g
Calories 187.51 Kcal (785 kJ)
Calories from fat 121.75 Kcal
% Daily Value*
Total Fat 13.53g 19%
Cholesterol 175.3mg 54%
Sodium 327.89mg 13%
Potassium 162.94mg 3%
Total Carbs 2.85g 1%
Sugars 0.04g 0%
Dietary Fiber 0.15g 1%
Protein 12.22g 22%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 72.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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