Lite Chocolate Eclair Dessert Recipe

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Lite Chocolate Eclair Dessert
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Ingredients
5
Count
Nutrition
44
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Prepare pudding according to package directions.
  2. Fold in the container of lite cool whip.
  3. Line the bottom of a 9x13 pan with the graham crackers.
  4. Spread half of the pudding mixture on top of the graham crackers.
  5. Put another layer of graham crackers.
  6. Spread remaining pudding mixture on top
  7. Put another layer of graham crackers
  8. Microwave frosting for 20-30 seconds to thin slightly.
  9. Pour/spread over the top of the graham crackers.
  10. Refrigerate for 6-8 hours to allow graham crackers to soften.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.91 Kcal (184 kJ)
Calories from fat 9.06 Kcal
% Daily Value*
Total Fat 1.01g 2%
Cholesterol 3.38mg 1%
Sodium 158.82mg 7%
Potassium 86.97mg 2%
Total Carbs 6.61g 2%
Sugars 2.73g 11%
Dietary Fiber 0.06g 0%
Protein 1.65g 3%
Vitamin C 0.5mg 1%
Iron 0.1mg 0%
Calcium 103mg 10%
Amount Per 100 g
Calories 77.74 Kcal (325 kJ)
Calories from fat 16.04 Kcal
% Daily Value*
Total Fat 1.78g 2%
Cholesterol 5.99mg 1%
Sodium 281.16mg 7%
Potassium 153.95mg 2%
Total Carbs 11.7g 2%
Sugars 4.82g 11%
Dietary Fiber 0.1g 0%
Protein 2.92g 3%
Vitamin C 0.9mg 1%
Iron 0.1mg 0%
Calcium 182.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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