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Limoncello Lemon Curd with Mixed Berries (Emeril Lagasse) Recipe

Limoncello Lemon Curd with Mixed Berries (Emeril Lagasse) Recipe

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Limoncello Lemon Curd with Mixed Berries (Emeril Lagasse)

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Ingredients:

Serving

3 to 4 lemons
6 large egg yolks
1 cup sugar
6 tbsp cold butter, diced
1/4 cup limoncello liqueur, plus additional for sprinkling berries
3 cups assorted berries, washed and patted dry
2 to 4 tbsp creme fraiche, for garnish
fresh mint sprigs, for garnish

Directions:

Finely grate enough lemon zest to equal 2 teaspoons. Squeeze enough juice to equal 1/2 cup. Strain juice through a fine, wire-meshed strainer. Set aside.
Fill a medium saucepan with enough water to come 1 1/2 inches up the sides of the pan. Bring to a simmer over medium-high heat. In a heat-resistant bowl, whisk together the egg yolks and sugar until pale and slightly thickened. Add the reserved zest and juice and whisk to combine.
Set the bowl with the egg mixture over the simmering water and whisk constantly until mixture thickens, 10 to 12 minutes. The mixture will turn a light yellow color and coat the back of a spoon. Remove the bowl from the heat and whisk the diced butter into the curd, 1 tablespoon at a time, allowing each piece to incorporate before adding the next. Stir in the limoncello. Strain the curd through a wire-meshed strainer and place in a clean, non-reactive container. Cover with plastic wrap, pressing the plastic wrap onto the surface of the lemon curd to keep a skin from forming. Chill completely.
Sprinkle berries with limoncello, to taste, and toss gently. Let stand for a few minutes to macerate. Place 1/2 cup berries into each of 6 martini glasses or other small serving dishes. Top each with 1/3 cup chilled limoncello lemon curd. Garnish each with 1 to 2 teaspoons creme fraiche and a sprig of fresh mint, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	339.1 Kcal (1420 kJ)
Calories from fat	183.14 Kcal
		% Daily Value*
Total Fat	20.35g	31%
Cholesterol	219.49mg	73%
Sodium	95.92mg	4%
Potassium	145.95mg	3%
Total Carbs	34.15g	11%
Sugars	24.22g	97%
Dietary Fiber	0.87g	3%
Protein	8.51g	17%
Vitamin C	15.4mg	26%
Vitamin A	0.1mg	5%
Iron	2.5mg	14%
Calcium	54.4mg	5%

Amount Per 100 g
Calories	140.49 Kcal (588 kJ)
Calories from fat	75.88 Kcal
		% Daily Value*
Total Fat	8.43g	31%
Cholesterol	90.94mg	73%
Sodium	39.74mg	4%
Potassium	60.47mg	3%
Total Carbs	14.15g	11%
Sugars	10.03g	97%
Dietary Fiber	0.36g	3%
Protein	3.53g	17%
Vitamin C	6.4mg	26%
Vitamin A	0.1mg	5%
Iron	1mg	14%
Calcium	22.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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