Preheat the oven to 350 degrees F. Spray the bottom of a 9 by 9 by 2-inch baking pan with nonstick cooking spray.
Finely grind the biscotti in a food processor. Add the melted butter and 1 tablespoon of lemon zest, and process until the crumbs are moistened. Press the crumb mixture over the bottom (not the sides) of the prepared pan. Bake until the crust is golden, about 15 minutes. Cool the crust completely on a cooling rack.
Blend the ricotta in a clean food processor until smooth. Add the cream cheese and sugar and blend well, stopping the machine occasionally and scraping down the sides of the work bowl. Blend in the limoncello, vanilla, and remaining 2 tablespoons of lemon zest. Add the eggs 1 at a time, and pulse just until blended. Scrape down the sides of the bowl as needed.
Pour the cheese mixture over the crust in the pan. Place the baking pan in a large roasting pan. Pour enough hot water into the roasting pan to come halfway up the sides of the baking pan. Bake until the cheesecake is golden and the center of the cake moves slightly when the pan is gently shaken, about 1 hour (the cake will become firm when it is cold).
Transfer the cake to a rack; cool 1 hour. Refrigerate until the cheesecake is cold, at least 8 hours and up to 2 days. Cut the cake into squares and serve.
*Limoncello liqueur can be found at most liquor stores and in the liquor department of some specialty markets.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	499.89 Kcal (2093 kJ)
Calories from fat	444.11 Kcal
		% Daily Value*
Total Fat	49.35g	76%
Cholesterol	189.88mg	63%
Sodium	47.35mg	2%
Potassium	46.85mg	1%
Total Carbs	13.02g	4%
Sugars	12.48g	50%
Protein	3.28g	7%
Vitamin A	0.6mg	19%
Iron	0.3mg	2%
Calcium	32.6mg	3%

Amount Per 100 g
Calories	514.53 Kcal (2154 kJ)
Calories from fat	457.12 Kcal
		% Daily Value*
Total Fat	50.79g	76%
Cholesterol	195.44mg	63%
Sodium	48.73mg	2%
Potassium	48.22mg	1%
Total Carbs	13.4g	4%
Sugars	12.85g	50%
Protein	3.37g	7%
Vitamin A	0.6mg	19%
Iron	0.3mg	2%
Calcium	33.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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