Lime Biscuits Recipe

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Ingredients:

Serving

3/4 cup milk
1 tbsp fresh lime juice
2 cups all-purpose flour
1 tbsp baking powder
1 lime , zested
1 tsp salt
1/2 tsp baking soda
10 tbsp unsalted butter , cut into pieces

Directions:

Preheat oven to 400 degrees F (200 degrees C).
Mix milk and lime juice together in a bowl.
Whisk flour, baking powder, lime zest, salt, and baking soda together in a separate bowl; mix butter into flour mixture using two knives or a pastry blender until crumbly. Stir milk mixture into flour mixture until just moistened.
Transfer dough to a lightly floured work surface; knead a few times. Gently shape dough into a 3/4-inch thick disk; cut into 12 biscuits using a 2 1/2-inch floured cutter or the rim of a small juice glass. Reshape scraps as needed. Arrange biscuits on a baking sheet.
Bake in the preheated oven until golden, 15 to 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2029.12 Kcal (8496 kJ)
Calories from fat	1057.68 Kcal
		% Daily Value*
Total Fat	117.52g	181%
Cholesterol	308.98mg	103%
Sodium	3067.71mg	128%
Potassium	2191.09mg	47%
Total Carbs	214.84g	72%
Sugars	10.84g	43%
Dietary Fiber	9.81g	39%
Protein	32.6g	65%
Vitamin C	24.1mg	40%
Vitamin A	1.4mg	47%
Iron	4.4mg	24%
Calcium	971.7mg	97%

Amount Per 100 g
Calories	297.76 Kcal (1247 kJ)
Calories from fat	155.21 Kcal
		% Daily Value*
Total Fat	17.25g	181%
Cholesterol	45.34mg	103%
Sodium	450.17mg	128%
Potassium	321.53mg	47%
Total Carbs	31.53g	72%
Sugars	1.59g	43%
Dietary Fiber	1.44g	39%
Protein	4.78g	65%
Vitamin C	3.5mg	40%
Vitamin A	0.2mg	47%
Iron	0.6mg	24%
Calcium	142.6mg	97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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