Lime & Almond Shortbread Recipe

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Lime & Almond Shortbread
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Ingredients:

Directions:

  1. Cream together the butter and sugar until pale and smooth.
  2. Add the yolk and continue to mix well.
  3. Add the sifted flour and the almond meal.
  4. Add the lime.
  5. Beat well.
  6. Roll out on clean surface and cut into pieces.
  7. Place on cold greased tray or tray with baking paper.
  8. Prick shortbread.
  9. Bake at 180 deg C/350 deg F for 12-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.64 Kcal (1129 kJ)
Calories from fat 175.58 Kcal
% Daily Value*
Total Fat 19.51g 30%
Cholesterol 43.82mg 15%
Sodium 271.57mg 11%
Potassium 86.93mg 2%
Total Carbs 21.62g 7%
Sugars 8.29g 33%
Dietary Fiber 2.22g 9%
Protein 3.7g 7%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 5%
Iron 1.1mg 6%
Calcium 60.2mg 6%
Amount Per 100 g
Calories 470.93 Kcal (1972 kJ)
Calories from fat 306.65 Kcal
% Daily Value*
Total Fat 34.07g 30%
Cholesterol 76.54mg 15%
Sodium 474.3mg 11%
Potassium 151.81mg 2%
Total Carbs 37.76g 7%
Sugars 14.48g 33%
Dietary Fiber 3.88g 9%
Protein 6.46g 7%
Vitamin C 2.3mg 2%
Vitamin A 0.3mg 5%
Iron 1.9mg 6%
Calcium 105.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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