Directions:
- 1. Cream butter and sugars in mixing bowl until mixture is light and fluffy.
- 2. Add nutella and egg and mix well.
- 3. Add egg and mix.
- 4. In a separate bowl, mix dry ingredients together. Slowly add one cup at a time to wet mixture and stir until all is mixed.
- 5. Stir in chocolate chips.
- 6. Drop by teaspoonful onto cookie sheets lined with wax paper.
- 7. Bake at 350 for 7 minutes or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 833.2 Kcal (3488 kJ) | ||
| Calories from fat | 374.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.64g | 64% | |
|---|---|---|---|
| Cholesterol | 99.93mg | 33% | |
| Sodium | 411.18mg | 17% | |
| Potassium | 130.16mg | 3% | |
| Total Carbs | 109.55g | 37% | |
| Sugars | 70.63g | 283% | |
| Dietary Fiber | 4.4g | 18% | |
| Protein | 8.79g | 18% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 82.2mg | 457% | |
| Calcium | 94.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 467.87 Kcal (1959 kJ) | ||
| Calories from fat | 210.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.38g | 64% | |
|---|---|---|---|
| Cholesterol | 56.11mg | 33% | |
| Sodium | 230.89mg | 17% | |
| Potassium | 73.09mg | 3% | |
| Total Carbs | 61.52g | 37% | |
| Sugars | 39.66g | 283% | |
| Dietary Fiber | 2.47g | 18% | |
| Protein | 4.93g | 18% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 46.1mg | 457% | |
| Calcium | 52.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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