Directions:
- In a heavy saucepan, melt chocolate chips.
- Add cream cheese, milk, vanilla extract and water.
- Beat until well blended.
- Cover and chill 1 1/2 hours.
- Shape into 1-inch balls and place on wax paper-lined baking sheets.
- Loosely cover and refrigerate for 1 to 2 hours or until firm.
- Roll in coconut to cover.
- Store in the refrigerator in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.38 Kcal (445 kJ) | ||
| Calories from fat | 56.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.24g | 10% | |
|---|---|---|---|
| Cholesterol | 5.46mg | 2% | |
| Sodium | 17.29mg | 1% | |
| Potassium | 23.82mg | 1% | |
| Total Carbs | 13.14g | 4% | |
| Sugars | 10.57g | 42% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 1.04g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 14.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 434.32 Kcal (1818 kJ) | ||
| Calories from fat | 229.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.46g | 10% | |
|---|---|---|---|
| Cholesterol | 22.29mg | 2% | |
| Sodium | 70.58mg | 1% | |
| Potassium | 97.24mg | 1% | |
| Total Carbs | 53.64g | 4% | |
| Sugars | 43.14g | 42% | |
| Dietary Fiber | 4.51g | 4% | |
| Protein | 4.26g | 2% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 2mg | 3% | |
| Calcium | 60.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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