Directions:
- Heat oven to 400ºF.
- Crush lemon drops in food processor or blender.
- In large bowl, beat butter, 1/2 cup powdered sugar, the lemon peel and lemon extract with electric mixer on medium speed, or mix with spoon. Stir in flour, 1/4 cup of the crushed lemon drops and the salt.
- Shape dough into 1-inch balls. Place about 2 inches apart on ungreased cookie sheet.
- Bake cookies 8 to 9 minutes or until set but not brown.
- Immediately remove from cookie sheet; roll in powdered sugar. Cool 10 minutes; roll in remaining crushed lemon drops.
- Cool completely on wire rack, about 30 minutes. Reroll in crushed lemon drops if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1047.03 Kcal (4384 kJ) | ||
| Calories from fat | 581.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.61g | 99% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 588.86mg | 25% | |
| Potassium | 1013.05mg | 22% | |
| Total Carbs | 106.24g | 35% | |
| Sugars | 33.14g | 133% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 11.51g | 23% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.7mg | 4% | |
| Calcium | 53mg | 5% | |
| Amount Per 100 g | |||
| Calories | 442.29 Kcal (1852 kJ) | ||
| Calories from fat | 245.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.29g | 99% | |
|---|---|---|---|
| Cholesterol | 51.54mg | 41% | |
| Sodium | 248.74mg | 25% | |
| Potassium | 427.93mg | 22% | |
| Total Carbs | 44.88g | 35% | |
| Sugars | 14g | 133% | |
| Dietary Fiber | 0.91g | 9% | |
| Protein | 4.86g | 23% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.3mg | 4% | |
| Calcium | 22.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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