Directions:
- Preheat oven to 400 degrees F (205 degree C).
- Cream 1 cup butter or margarine and 1/2 cup sifted confectioners' sugar. Add 2 cups flour, lemon extract, and 1/4 teaspoon salt; mix well.
- Place about 1 inch apart on ungreased baking sheet. Bake 8 to 10 minutes or until lightly browned. Cool. Put together with filling. Roll in confectioners' sugar.
- To Make Filling: Mix 1/2 cup sugar, 2 Tablespoons cornstarch, and dash of salt. Add 1/2 cup water, 2 Tablespoons butter or margarine, 2 teaspoons grated lemon rind, 3 Tablespoons lemon juice, and 3 drops of yellow food coloring. Bring to rolling boil, stirring constantly; boil and stir 1 minutes. Cool. Frost flat side of one cookie and put together with another cookie, sandwich-like. Roll in confectioners' sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 765.8 Kcal (3206 kJ) | ||
| Calories from fat | 471.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.34g | 81% | |
|---|---|---|---|
| Cholesterol | 137.28mg | 46% | |
| Sodium | 301.78mg | 13% | |
| Potassium | 94.46mg | 2% | |
| Total Carbs | 67.67g | 23% | |
| Sugars | 15.04g | 60% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 6.89g | 14% | |
| Vitamin C | 4.5mg | 7% | |
| Vitamin A | 0.6mg | 21% | |
| Iron | 0.6mg | 3% | |
| Calcium | 28.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 401.23 Kcal (1680 kJ) | ||
| Calories from fat | 246.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.42g | 81% | |
|---|---|---|---|
| Cholesterol | 71.92mg | 46% | |
| Sodium | 158.11mg | 13% | |
| Potassium | 49.49mg | 2% | |
| Total Carbs | 35.45g | 23% | |
| Sugars | 7.88g | 60% | |
| Dietary Fiber | 1g | 8% | |
| Protein | 3.61g | 14% | |
| Vitamin C | 2.3mg | 7% | |
| Vitamin A | 0.3mg | 21% | |
| Iron | 0.3mg | 3% | |
| Calcium | 15.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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