Ingredients:
- 8-oz container whipped topping, thawed, divided
- yellow food coloring (optional)
- 1 prepared 9-inch pastry shell (i would use graham cracker crust)
Directions:
- Beat the softened cream cheese with an electric mixer, letting
- The mixer run for 3 or 4 minutes on high speed. It should be
- Fluffy.
- Lower mixer speed to medium and gradually add the sweetened
- Condensed milk, lemonade concentrate and food coloring
- (see Note, below).
- Remove the bowl from the mixer, and gently fold in half of the
- Whipped
- Topping. Reserve remaining half for garnish.
- Pour filling into a prepared pie shell, and chill for several
- Hours until set.
- Serve pie with a dollop of whipped topping.
- Note: You only need 2 or 3 drops of food coloring, if you choose
- To use it.
- The result should be pale yellow - not traffic light yellow.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 439.94 Kcal (1842 kJ) | ||
| Calories from fat | 196.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.83g | 34% | |
|---|---|---|---|
| Cholesterol | 48.05mg | 16% | |
| Sodium | 271.9mg | 11% | |
| Potassium | 253.8mg | 5% | |
| Total Carbs | 56.03g | 19% | |
| Sugars | 44.77g | 179% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 7.13g | 14% | |
| Vitamin C | 4.5mg | 7% | |
| Iron | 0.7mg | 4% | |
| Calcium | 172.6mg | 17% | |
| Amount Per 100 g | |||
| Calories | 335.9 Kcal (1406 kJ) | ||
| Calories from fat | 150.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.67g | 34% | |
|---|---|---|---|
| Cholesterol | 36.69mg | 16% | |
| Sodium | 207.59mg | 11% | |
| Potassium | 193.78mg | 5% | |
| Total Carbs | 42.78g | 19% | |
| Sugars | 34.18g | 179% | |
| Dietary Fiber | 0.56g | 3% | |
| Protein | 5.44g | 14% | |
| Vitamin C | 3.4mg | 7% | |
| Iron | 0.6mg | 4% | |
| Calcium | 131.8mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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