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Lemon Glazed Jumbo Shrimp Salad Recipe

Lemon Glazed Jumbo Shrimp Salad Recipe

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Ingredients:

Serving

1 tbsp extra virgin olive oil
8 jumbo shrimp, peeled and deveined
1/2 cup fresh lemon juice
1/2 cup cider vinegar
1/2 cup splenda no calorie artificial sweetener
1/2 tsp crushed red pepper flakes
1 jalapeno, trimmed, seeded and thinly sliced
2 cups baby arugula leaves
1/2 cup red bell pepper, thinly sliced
1/2 cup mango, thinly sliced
salt
pepper

Directions:

Heat oil in medium skillet over high heat.
Add shrimp and cook for 1 minute.
Stir in lemon juice and cook 3-4 minutes or until shrimp are cooked through.
Remove from skillet and set aside.
To lemon juice in the pan add the vinegar, Splenda, red pepper flakes, and jalapeno.
Bring to boil and cook 4-5 minutes or until reduced by half.
Remove from heat and set aside.
Place arugula, red pepper, and mango in large bowl; toss with some of the dressing and season to taste with salt and pepper.
Plate salad, place shrimp on top and drizzle with remaining dressing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	211.08 Kcal (884 kJ)
Calories from fat	92.34 Kcal
		% Daily Value*
Total Fat	10.26g	16%
Cholesterol	19.72mg	7%
Sodium	394.41mg	16%
Potassium	208.62mg	4%
Total Carbs	32.87g	11%
Sugars	16.28g	65%
Dietary Fiber	2.25g	9%
Protein	3.27g	7%
Vitamin C	49.1mg	82%
Vitamin A	0.6mg	20%
Iron	10.5mg	58%
Calcium	36.6mg	4%

Amount Per 100 g
Calories	110.09 Kcal (461 kJ)
Calories from fat	48.16 Kcal
		% Daily Value*
Total Fat	5.35g	16%
Cholesterol	10.28mg	7%
Sodium	205.7mg	16%
Potassium	108.81mg	4%
Total Carbs	17.14g	11%
Sugars	8.49g	65%
Dietary Fiber	1.17g	9%
Protein	1.7g	7%
Vitamin C	25.6mg	82%
Vitamin A	0.3mg	20%
Iron	5.5mg	58%
Calcium	19.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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