Lemon Filling Recipe

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Ingredients

Count

Nutrition

954

Calories

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Ingredients:

Serving

Directions:

Beat eggs lightly add other ingredients, top of double boiler, cook until thickened, Cool. put in middle layer of cake

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	953.79 Kcal (3993 kJ)
Calories from fat	365.44 Kcal
		% Daily Value*
Total Fat	40.6g	62%
Cholesterol	715.78mg	239%
Sodium	256.88mg	11%
Potassium	400.42mg	9%
Total Carbs	131.84g	44%
Sugars	121.92g	488%
Protein	23.16g	46%
Vitamin C	56.2mg	94%
Vitamin A	0.3mg	9%
Iron	3.5mg	20%
Calcium	115.2mg	12%

Amount Per 100 g
Calories	203.63 Kcal (853 kJ)
Calories from fat	78.02 Kcal
		% Daily Value*
Total Fat	8.67g	62%
Cholesterol	152.81mg	239%
Sodium	54.84mg	11%
Potassium	85.49mg	9%
Total Carbs	28.15g	44%
Sugars	26.03g	488%
Protein	4.95g	46%
Vitamin C	12mg	94%
Vitamin A	0.1mg	9%
Iron	0.8mg	20%
Calcium	24.6mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

22.5

Points
27

PointsPlus

Good Points

saturated fat free,
low sodium

Bad Points

High in Sugar

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