Lemon Crinkles Recipe

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Lemon Crinkles
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Ingredients
8
Count
Nutrition
154
Calories
Total time
19
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°F/190°C.
  2. Cream butter, sugar, eggs and lemon extract.
  3. Sift together flour, baking soda and cream of tartar and stir into butter mix.
  4. Cover and chill for 1 hour.
  5. Shape into 1 inch balls and roll in sugar.
  6. Bake on a cookie sheet for about 9-11 minutes depending on your oven (cookies should be light brown around the edge).
  7. Let rest about 10 minutes before moving.
  8. Try one and adjust temperature or time if needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.45 Kcal (647 kJ)
Calories from fat 71.54 Kcal
% Daily Value*
Total Fat 7.95g 12%
Cholesterol 23.89mg 8%
Sodium 300.4mg 13%
Potassium 36.8mg 1%
Total Carbs 19.2g 6%
Sugars 6.53g 26%
Dietary Fiber 1.38g 6%
Protein 2g 4%
Vitamin A 0.1mg 2%
Iron 0.8mg 5%
Calcium 40mg 4%
Amount Per 100 g
Calories 432.95 Kcal (1813 kJ)
Calories from fat 200.52 Kcal
% Daily Value*
Total Fat 22.28g 12%
Cholesterol 66.97mg 8%
Sodium 842.04mg 13%
Potassium 103.16mg 1%
Total Carbs 53.83g 6%
Sugars 18.31g 26%
Dietary Fiber 3.87g 6%
Protein 5.61g 4%
Vitamin A 0.2mg 2%
Iron 2.4mg 5%
Calcium 112.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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