Lemon-Cream Cheese Cookie Cups Recipe

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Lemon-Cream Cheese Cookie Cups
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Ingredients
15
Count
Nutrition
945
Calories
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Ingredients:

  • 1/2 cup sugar
  • 1/4 cup butter or stick margarine, softened
  • 1 large egg
  • 1 1/4 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • cooking spray
  • 1/2 cup sugar
  • 1 large egg
  • 1 (8-oz) block 1/3- less-fat cream cheese
  • 1/4 cup commercial fat-free lemon curd

Directions:

  1. To prepare dough, beat 1/2 cup sugar and butter at medium speed of a mixer until light and fluffy. Add vanilla and egg; beat well. Lightly spoon flour into dry measuring cups; level with a knife. Add flour, baking powder, and salt to sugar mixture; beat at low speed until well-blended. Wrap dough in plastic wrap; freeze 15 minutes. Gently press dough into bottom and up sides of 24 miniature muffin cups coated with cooking spray.
  2. Preheat oven to 350°.
  3. To prepare filling, place 1/2 cup sugar and the next 4 ingredients (1/2 cup sugar through cream cheese) in a food processor; process until smooth, scraping sides of processor bowl occasionally. Spoon 1 tablespoon filling into each prepared muffin cup. Bake at 350° for 23 minutes or until edges are brown and filling is set. Remove cups from pans immediately; cool on a wire rack.
  4. To prepare topping, spoon 1/2 teaspoon lemon curd onto each cookie cup. Sprinkle with almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 944.97 Kcal (3956 kJ)
Calories from fat 366.47 Kcal
% Daily Value*
Total Fat 40.72g 63%
Cholesterol 260.11mg 87%
Sodium 442.6mg 18%
Potassium 449.88mg 10%
Total Carbs 126.97g 42%
Sugars 61.52g 246%
Dietary Fiber 4.21g 17%
Protein 19.81g 40%
Vitamin C 1.1mg 2%
Vitamin A 0.3mg 9%
Iron 2.5mg 14%
Calcium 166.8mg 17%
Amount Per 100 g
Calories 366.4 Kcal (1534 kJ)
Calories from fat 142.1 Kcal
% Daily Value*
Total Fat 15.79g 63%
Cholesterol 100.85mg 87%
Sodium 171.61mg 18%
Potassium 174.44mg 10%
Total Carbs 49.23g 42%
Sugars 23.85g 246%
Dietary Fiber 1.63g 17%
Protein 7.68g 40%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 9%
Iron 1mg 14%
Calcium 64.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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