Lemon Coconut Snowballs Recipe

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Lemon Coconut Snowballs
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Ingredients:

Directions:

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add 1/2 cup powdered sugar and extracts, beating well.
  2. Add flour, lemon rind, and salt, beating until combined.
  3. Stir in coconut.
  4. Cover and chill dough 30 minutes.
  5. Shape dough into generous 1 balls; place 1 apart on parchment paper-lined baking sheets.
  6. Bake at 350° for 15 to 20 minutes or until golden on bottom, but pale on top.
  7. Transfer cookies to wire racks to cool 5 minutes.
  8. Place 1 1/2 cups powdered sugar in a bowl, and roll warm cookies in powdered sugar, coating well.
  9. Cool cookies completely on wire racks.
  10. Roll cooled cookies in powdered sugar again, coating well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2470.11 Kcal (10342 kJ)
Calories from fat 1187.31 Kcal
% Daily Value*
Total Fat 131.92g 203%
Cholesterol 134.28mg 45%
Sodium 2070.77mg 86%
Potassium 3864.94mg 82%
Total Carbs 302.01g 101%
Sugars 171.02g 684%
Dietary Fiber 2.16g 9%
Protein 24.55g 49%
Vitamin C 0.2mg 0%
Vitamin A 0.6mg 19%
Iron 0.9mg 5%
Calcium 142.3mg 14%
Amount Per 100 g
Calories 473.56 Kcal (1983 kJ)
Calories from fat 227.63 Kcal
% Daily Value*
Total Fat 25.29g 203%
Cholesterol 25.74mg 45%
Sodium 397mg 86%
Potassium 740.96mg 82%
Total Carbs 57.9g 101%
Sugars 32.79g 684%
Dietary Fiber 0.42g 9%
Protein 4.71g 49%
Vitamin A 0.1mg 19%
Iron 0.2mg 5%
Calcium 27.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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