Lemon Cheesecake Pies Recipe

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Ingredients:

Serving

1 (15 oz) package refrigerated pie crusts
2 (8 oz) packages cream cheese, softened
1/2 cup sugar
1 large egg
whipped cream
crushed lemon decorative candies
2 cups sugar
4 large eggs
1/4 cup butter, melted
1/4 cup milk
1 tbsp grated lemon rind
1/4 cup fresh lemon juice
1 tbsp all-purpose flour
1 tbsp cornmeal
1/4 tsp salt

Directions:

Fit each refrigerated pie crust into a 9-inch pie plate according to package directions; fold edges under; crimp/flute as desired.
Line pastry with foil, and fill with pie weights or dried beans.
Bake in a 425° oven for 5 minutes; remove weights and foil; bake 2 minutes or until light golden brown; cool crusts completely on wire racks.
In a bowl, beat cream cheese, sugar, and egg on low speed using an electric mixer until smooth.
Spread cream cheese mixture evenly over cooled pie crusts.
In another bowl, whisk together all the Lemon Chess Pie Filling ingredients; spoon filling evenly over cream cheese mixture.
Bake in a 350° oven for 35 minutes or until set, covering edges of pie crust with foil if needed to prevent excess browning.
Cool completely on wire racks.
Garnish with whipped cream and crushed lemon candies, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	150.96 Kcal (632 kJ)
Calories from fat	56.73 Kcal
		% Daily Value*
Total Fat	6.3g	10%
Cholesterol	72.12mg	24%
Sodium	81.48mg	3%
Potassium	43.03mg	1%
Total Carbs	21.74g	7%
Sugars	19.02g	76%
Dietary Fiber	0.09g	0%
Protein	2.66g	5%
Vitamin C	1.5mg	3%
Iron	0.4mg	2%
Calcium	19.9mg	2%

Amount Per 100 g
Calories	280.59 Kcal (1175 kJ)
Calories from fat	105.44 Kcal
		% Daily Value*
Total Fat	11.72g	10%
Cholesterol	134.05mg	24%
Sodium	151.44mg	3%
Potassium	79.99mg	1%
Total Carbs	40.41g	7%
Sugars	35.36g	76%
Dietary Fiber	0.17g	0%
Protein	4.95g	5%
Vitamin C	2.8mg	3%
Vitamin A	0.1mg	1%
Iron	0.7mg	2%
Calcium	37mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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