Layered Salad With Poppy Seed Dressing Recipe

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Layered Salad With Poppy Seed Dressing
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Ingredients:

Directions:

  1. Whisk the dressing ingredients just until creamy,and set aside (tip: pour the dressing into a glass gravy boat for easy serving).
  2. Layer the salad in a glass bowl, such as a trifle bowl beginning with the Romaine lettuce.
  3. Follow with the mango, fennel, berries, red lettuce, chicken, mint, and melon.
  4. Drizzle the dressing over the top and crown with a sprig of mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.61 Kcal (1698 kJ)
Calories from fat 191.53 Kcal
% Daily Value*
Total Fat 21.28g 33%
Cholesterol 39.87mg 13%
Sodium 923.66mg 38%
Potassium 870.87mg 19%
Total Carbs 36.76g 12%
Sugars 24.73g 99%
Dietary Fiber 3.44g 14%
Protein 20.61g 41%
Vitamin C 56.5mg 94%
Vitamin A 0.2mg 8%
Iron 30.9mg 172%
Calcium 105.4mg 11%
Amount Per 100 g
Calories 94.36 Kcal (395 kJ)
Calories from fat 44.56 Kcal
% Daily Value*
Total Fat 4.95g 33%
Cholesterol 9.27mg 13%
Sodium 214.88mg 38%
Potassium 202.6mg 19%
Total Carbs 8.55g 12%
Sugars 5.75g 99%
Dietary Fiber 0.8g 14%
Protein 4.8g 41%
Vitamin C 13.1mg 94%
Vitamin A 0.1mg 8%
Iron 7.2mg 172%
Calcium 24.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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